Coppers restaurant is the home of premiere local southern cuisine prepared fresh and by hand daily. Our cooks come from a long tradition of southern living and put flavor first in every dish. With three generations of local folks to attend to your every need, you’ll feel right at home.
Quotes from our Patrons:
“Coppers has Sunday dinner 6 days a week”
“Coppers offers an upscale southern buffet”
These are just a few of the items that appear weekly on our Southern banquet table.
Fried Chicken, Roast Beef, Roast Pork, Tender Turkey, Herb Stuffing, Flounder, Meat Loaf, Deviled Crab, Shrimp, Smoked Sausage, Country Sausage, Stewed Beef and Potato, Fried Oysters, Teriyaki, Pork Chops, Lasagna, and Baked Pasta. All the vegetables and sides you love!
Don’t forget our 30 item salad bar, homemade soups of the day, and our cakes and cobblers, and sweets galore. So come see us and enjoy our hospitality.
Coppers daily buffet has delicious southern fried chicken 6 days a week. Monday’s and Tuesday’s we offer assorted customer requested meats and dishes. Wednesday’s we have turkey and dressing as our main meat. Thursday’s we have meat loaf and Friday we concentrate on seafood depending on availability. Come and join a huge customer base to try out our famous Daily Buffet Bar.